活動亮點
-
走進霧峰友善稻田，親手體驗農事與農具小手作
-
米食DIY：米漢堡、米冰淇淋，一次滿足味蕾與好奇心
-
走讀校園食農教育：與五福國小團隊交流教學創新
-
參訪霧峰農會酒莊／生技中心，了解稻米加工到產品的全流程
-
一日完成「從產地到餐桌」的完整旅程
Registration is now open for our Wufeng Farm-to-Table Day (the 2nd Sustainable Agriculture Learning Trip). From rice paddies to plate, spend a day learning, making, and tasting in Wufeng.
Highlights
-
Hands-on friendly-farming rice-field experience (with a mini craft)
-
Rice-burger DIY and rice-ice-cream DIY (taste on site; small take-home)
-
Food-and-ag education sharing with a local school team
-
Tour of Wufeng Farmers’ Association winery/biotech center with product tastings
Snapshot Itinerary
Rice-field experience → community lunch → rice-burger DIY → food-ed sharing → rice-ice-cream DIY → winery/biotech tour & tastings
Register here:https://forms.gle/
.png)